Who doesn’t love crispy, flavorful chicken wings? They’re the ultimate crowd-pleaser, perfect for game nights, parties, or just a fun family dinner. My fascination with air fryer chicken wings started when I first discovered the magic of air frying. It was a game-changer! You get all the crispiness of fried wings without the extra oil and mess. Over time, I’ve perfected my air fryer chicken wing recipe, and now I’m excited to share it with you. Get ready to enjoy some seriously delicious wings that are quick and easy to make!
Ingredients
2 pounds chicken wings, split and tips removed
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon cayenne pepper (optional for extra heat)
Your favorite wing sauce (Buffalo, BBQ, Honey Garlic, etc.)
Instructions
Prepare the Wings: Pat the chicken wings dry with paper towels. This helps them get extra crispy in the air fryer. Place the wings in a large bowl.
Season the Wings: Drizzle the olive oil over the wings and toss to coat. In a small bowl, mix together the salt, black pepper, garlic powder, paprika, onion powder, and cayenne pepper. Sprinkle the seasoning mixture over the wings, tossing to ensure they are evenly coated.
Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Cook the Wings: Arrange the wings in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer. Cook for 25-30 minutes, shaking the basket halfway through the cooking time to ensure even cooking. The wings should be golden brown and crispy.
Sauce It Up: Once the wings are cooked, transfer them to a large bowl. Pour your favorite wing sauce over the wings and toss to coat evenly.
Serve: Serve the wings hot with celery sticks, carrot sticks, and your favorite dipping sauces like ranch or blue cheese dressing.
Tips and Variations
Sauce Variety: Try different sauces like teriyaki, sweet chili, or lemon pepper for a fun twist.
Extra Crispy: For even crispier wings, spray them lightly with cooking spray before air frying.
Marinate: Marinate the wings in buttermilk for a few hours before cooking for extra tenderness and flavor.
Conclusion: Wing It Your Way!
These crispy air fryer chicken wings are sure to become a staple in your recipe collection. They’re easy to make, healthier than traditional fried wings, and incredibly delicious. Perfect for any occasion, these wings will have everyone coming back for more. So, fire up your air fryer and get ready to wing it your way to a tasty meal. Enjoy!
